Akawi cheese, soft and salty. Ingredients: Milk, Salt, Rennet, Culture...

Golden aloo bonda with mild spices. Ingredients: Potato, Gram Flour, Oil, Spices...

Spiced aloo stuffed paratha with soft dough. Ingredients: Potato, Wheat Flour, Oil, Salt...

Spiced aloo tikki, crispy and soft. Ingredients: Potato, Peas, Spices, Oil...

Angora Rasa Malai, milk-based sweet. Ingredients: Milk, Sugar, Cream, Nuts...

Anjeer Dry Fruit Burfi, fig sweet. Ingredients: Milk, Sugar, Fig, Nuts...

Arabic sausage Mekanic, savory. Ingredients: Beef, Garlic, Spices, Salt...

Arabic sausage Sujook, spiced. Ingredients: Beef, Garlic, Spices, Salt...

Classic wheat paratha with soft layers. Ingredients: Wheat Flour, Oil, Salt, Water...

Tender dumpling with asparagus and spices. Ingredients: Asparagus, Wheat Flour, Carrot, Onion...

Baba ganoush, creamy and smoky. Ingredients: Eggplant, Tahini, Lemon, Garlic...

Badam Halwa, almond sweet. Ingredients: Almond, Sugar, Ghee, Cardamom...

Badam Pedai, almond-based sweet. Ingredients: Milk, Sugar, Almond, Ghee...

Steamed dumpling filled with bakchoi and herbs. Ingredients: Bakchoi, Wheat Flour, Ginger, Garlic...

Baklava mix, layered nut pastry. Ingredients: Flour, Sugar, Nuts, Butter...